Our kitchen chef’s knives can be used for multipurpose chores. But bread-slicing knives have a distinctive feature. The best bread knife for sourdough is usually serrated. A serrated knife allows the bread to slice very easily. And these knives have many multipurpose uses to cut a lot more.

I made a list of the top 10 serrated bread knives on the market after reviewing manufacturer information. And reviewed knives’ weight balance, sharpness, and the material used to make the knife. Which will help you choose a durable bread knife. The best bread knife for sourdough is not only good for slicing sourdough bread. Also best for cutting other food in the kitchen.

Here are some tips on how to slice sourdough bread

  • Place bread of a suitable size on the bread slicing board.
  • Refrain from slicing hot bread. Need to use the technique of slicing whole cold sour bread.
  • Gently place one of your hands on the bread to cut the bread perfectly. And start slicing bread with a knife in the other hand. Caution, do not put pressure on the bread.
  • The bread-slicing serrated knife should be used at the back like a saw when slicing.
  • It would be best if you let the knife work slowly to start slicing.
  • Using this technique, you have to finish cutting the sourdough bread with a serrated knife.

10 Best Bread Knife For Sourdough  – Top Picks Table

1. Victorinox-Swiss-Army-10-1/4" Serrated Bread Knife with Fibrox Handle

2. Mercer Culinary M23210 Millennia Black Handle, 10-Inch Wide Wavy Edge, Bread Knife

3. WÜSTHOF Classic 9" Bread Knife

4. HENCKELS Forged Synergy Bread Knife, 8-inch, Black/Stainless Steel

5. ZWILLING TWIN Signature Bread Knife, Cake Knife, 8", Black/Stainless Steel

6. Kai Inspire Bread Knife, 9 Inch blade with Hammered Finish, Silver

7. Enso 10.75" Bread Knife - Made in Japan - HD Series - VG10 Hammered Damascus Stainless Steel - Large Scalloped Slicing Knife for Breads, Melons & Meats

8. Cuisinart C77TR-8BD Triple Rivet Collection 8" Bread Knife, Black

9. Zyliss E920208U Comfort Bread/Cheese Knife, 8 inches White

10. Rada Cutlery Bread Knife Serrated Blade with Stainless Steel Resin Made in The USA, 6 Inches, Black Handle

Below detailed review of our best bread knife for sourdough

1. Victorinox-Swiss-Army Serrated Bread Knife

best bread knife for sourdough

Product Description 

It’s called Fibrox Pro “Bread Knife”. This knife offers versatile uses in the kitchen. Besides the bread, it is a knife for cutting cakes, sandwiches, and other fruits and vegetables, including tomatoes. Even this knife for slicing watermelon or pineapple works easily. Recommended knife by many leading chefs for razor-sharp blades and a comfortable handle. This knife is at the top of dpoundsens among other serrated knives.

The sharp point of the serrated edges get pierced into the bread and the soft-skinned fruits. For this reason, the serrated knife provides better control for slicing. The scallops reduce friction between each serrated point. So each slice can make effortlessly.

This knife makes of lightweight European steel. The best-weighted knife with high quality reduces fatigue of your hands and wrist. The ergonomic, non-slip patented Fibrox Pro handle provides a comfortable grip. The textured handle feels secure despite being greasy or wet. Allows you to slice effortlessly every time you cut bread.

Pros

  • Blade material: Stainless steel
  • Handle material: Thermoplastic rubber ergonomic handle
  • Blade edge: Wavy edge
  • Knife weight: 4.8 ounces
  • Knife size: 10.25″ Bread knife
  • Warranty: Lifetime warranty against original manufacturer’s defects
  • Clean method: The Victorinox Swiss Army recommends washing this knife by hand.

Cons

  • None

2. Mercer Culinary Millennia 10-Inch Bread Knife

best bread knife for sourdough

Product Description 

This bread knife has unparalleled performance with10-inch a wide wavy edge. The teeth on the edge of the knife blade easily slice the soft part of the bread. Ideal serrated knife for slicing bread, angel food cakes, meatloaf, fruit, and tomatoes. This bread knife design with innovative features to meet the needs of professional chefs.

The knife is made of high-carbon Japanese steel for maintenance and long-lasting sharpness. Its ergonomic handle provides a non-slip grip with comfort and safety. After use carefully wash the knife by hand with warm water and mild soap.

Combining a wide blade and handle, this is the best bread knife. The knife has a rubber grip and it will feel good in your hand. Undoubtedly produces a very sharp knife and smooth cuts without any crumbs. You can slice the bread very thin with this knife.

Pros

  • Handle material: Santoprene (ergonomic handle)
  • Blade material: High carbon steel
  • Knife care instructions: Hand wash only
  • Knife weight: 4.8 ounces
  • Features: Razor-sharp &Perfectly serrated 

Cons

  • Use with caution. It’s a really sharp knife

3. WÜSTHOF Classic Bread Knife

best bread knife for sourdough

Product Description 

The Wusthof 9 inches double serrated bread knife will slice the bread into pieces without damaging it. And the bread or fruit will not be torn. The second serration will not come in contact with the food cutting board. This will help to avoid the dullness of the blade. Bread knife with full tang triple-riveted synthetic polypropylene handle. The handle is able to resist fading, heat, and impact. 

This double serrated bread knife contains double the number of serrations or a serration within the serration. A double serrated bread knife slices food into pieces without minimal damage. Bread knife made by tempering high-carbon stainless steel at 58-degree HRC. Precision Edge Technology (PEtec) gives a 20% sharpness blade.

The blade cutting with modern technology for incredible sharpness and easy maintenance. High-quality knife and works well. It’s an expensive knife but it’s worth it if you really need one.

Pros

  • Extremely high cutting performance bread knife
  • Blade material: Stainless Steel
  • Handle material: Polypropylene
  • Blade edge: Serrated
  • Knife weight: 9.3 ounces
  • Made in Germany
  • Clean method: Hand wash only

Cons

  • Expensive knife

4. HENCKELS Forged Synergy Bread Knife, 8-inch

best bread knife for sourdough

Product Description 

HENCKELS is currently producing high-quality knives at an exceptional value. This brand has a worldwide reputation as a modern kitchen specialist.

Made entirely in imitation of high-performance German stainless steel this bread knife. With stainless steel riveted ergonomic handle. The 8-inch serrated knife is widely used for slicing bread and soft foods with tough skin or crust. Molded POM handles with a full tang for a comfortable grip and excellent balance. The full bolster knife ensures perfect weight and safety.

This is a very high-quality bread knife. The knife is tightly made and super sharp. It is very balanced and slices bread nicely. It is perfectly balanced in your hands when cutting bread.

Pros

  • Sharp, nice and heavy, and good quality bread knife
  • Lifetime limited manufacturer warranty
  • Dishwasher safe knife

Cons

  • Do not slice frozen food. Fast sharp can be damaged.

5. ZWILLING TWIN Signature Bread & Cake Knife 8″

Product Description 

ZWILLING twin signature bread knife stamped from a single piece of German steel. This makes the knife lighter and does not compromise on sharpness. The Zwilling bread knife combines the ice-hardening technique. Which makes the blade harder, and sharper. And sharpness lasts longer. The laser-controlled edge of the knife is incredibly sharp. The ergonomic polymer handle is fully bonded to the tang. This is the best bread knife ever.

A dull bread knife will tear the bread while cutting the bread with a knife. But, this bread knife can easily slice any type of bread. The depth of the teeth and the biting edge of this serrated knife are great. The best feature handle and edges give you plenty of control for cutting. Slice the bread without pressing down. If you have this knife, you don’t need an extra knife to cut bread, cake, or fruit.

Pros

  • Manufactured in Germany
  • Quality bread knife for the price point
  • Great knife for both soft and dense bread
  • Knife weight: 5.2 ounces
  • Blade material: Stainless steel 
  • Handle material: Stainless steel

Cons

  • Do not put it in the dishwasher.

6. Kai Inspire Bread Knife, 9 Inch blade

Product Description 

The Kai brand supplies high-quality cutlery, and cutlery accessories products worldwide. Every kai product is manufactured with strict control over quality at every step. Can rely on Kai products for sophisticated technology, ongoing innovation, and outstanding value.

This long and serrated bread knife is one of the best bread knives at affordable prices. The knife has beautiful styling top performance and effortless cutting ability. The high-carbon stainless steel blade is hardened for strength and rigidity. 

The upper part of the blade has mirror polish. And the graze finish on the lower part. Which enhances the beauty of the knife as well as keeps it stain and corrosion-resistant.  An A-shaped cast resin handle for comfort.  The knife comes with a protective sheath.

Pros

  • Blade material: Alloy steel
  • Handle material: Resin
  • Item weight: 7 ounces
  • It’s a super sharp, very light knife. A pleasure to use.

Cons

  • Made in China

7. Enso Bread Knife VG10 Large Slicing Knife

best bread knife for sourdough

Product Description 

Enso has been making professional knives since 1932 with the best combination of advanced technology. HD 10.75 inches bread slicing knife features round serrations. It is sharp enough to slice hard crusts when making pieces. The knife also works well for slicing bread and large tough-skinned fruits and vegetables.

This is the ultimate slicing knife. Extra-long blade with a gentle slope can be ease handled. The sharp teeth at the sharp scalloped edge of the razor are sharpened at the bevel super fine edges. This type of edge knife allows for slicing food without tearing. Rockwell hardness stainless Damascus blade with hammer finish. Black canvas micarta handle triple-riveted for strength.

Pros

  • Blade material: 37-layers VG10 Hammered Damascus. Made in Japan
  • Handle material: Wood
  • Knife weight: 8.2 ounces
  • A top-quality knife with well balanced, lightweight, sharp razor.

Cons

  • None

8. Cuisinart  Triple Rivet Collection Bread Knife

best bread knife for sourdough

Product Description 

Overall the knife is a beautiful quality knife at a good price. It is mainly used for slicing bread. Take the knife to the cutting board to slice the bread so you can keep the serration. This will give the knife a long life.

Cuisinart this bread knife features a high-carbon stainless steel blade. This awesome knife has a tapped ground blade. Stainless steel rivets secure the full-tang blade ergonomically to the handle. You can keep this low-priced Cuisinart bread knife with an expensive knife in the kitchen. This knife also has a good cutting ability.

The knife can be compared to a high-quality serrated bread knife. The blade size is perfect. Can cut not only bread but also soft fruits.

Pros

  • A reasonable price knife works great at cutting bread and tomatoes.
  • Lifetime warranty knife
  • Stainless steel blade
  • Handle material: Stainless steel
  • Dishwasher safe knife
  • The total length is 15.9 inches
  • The blade length is 8 inches long.

Cons

  • Country of origin: China

9. Zyliss Comfort Bread/Cheese Knife

Product Description 

The Zyliss comfort bread knife is 8 inches long with serrated cutting edges. The blade is design to cut tough and soft bread evenly. You will get the perfect slice without any crushing or crumbling. The ergonomic steel handle will fit your hand perfectly when slicing bread. And the handle features a flat bolster that allows the use of a firm grip. The serrated inner blade helps slice the bread slice into uniform bread.

It will work perfectly for your needs. It is sharp and does not stick to the sliced cheese or bread blade due to the holes in the blade. This is a nice cheese or bread knife and it is a larger knife than you expected. The knife is sharp and slices the cheese or bread better than any other knife you use. The knife comes with a plastic cover. The cover will help keep the knife sharp in the drawer and avoid accidents.

Pros

  • Smooth cut and very lightweight knife
  • High-quality stainless steel blade
  • Handle material: Stainless steel
  • Dishwasher safe knife
  • Knife weight: 4.2 ounces

Cons

  • The knife is very thin.

10. Rada Cutlery Bread Knife

Product Description 

Rada1948 has been making cutlery in the United States since. The company offers outstanding knives at an exceptional value. Millions of consumers believe in their products.

The Rada 6-inch bread knife lets you cut bread into thick or thin slices. Use this knife for bagels, bread, hoagie buns, pound cakes, and much more. It is also great for cutting fibrous vegetables like cabbage. The 6-inch blade is made of surgical grade, T420 high carbon stainless steel. 

The small, sharp single-sided serrated blade makes cutting effortless. The hollow ground blade is the largest edge retention. Knife made for comfort and safety. The handle has a finger guard for extra protection. Handle made with a black stainless steel resin. Any product of the company is refundable due to material or work defects.

Pros

  • 6 inches serrated blade
  • Stainless steel blade
  • Black resin handle knife
  • Made in The USA
  • It will last through a lifetime of uses

Cons

  • None

Best Bread Knife for Sourdough: Buyer’s Guide

best bread knife for sourdough

A bread knife for sourdough slices is an important knife in every family. When buying this important knife you should consider its best features of the knife. Some of the key features of a bread knife are discussed below-

  1. You need to choose the right serrated knife to slice the bread evenly.
  2. A long serrated blade can slice hard crusty and fluffy bread perfectly. Serrated long blades are probably designed for cutting bread.
  3. Consider high-carbon stainless steel blades for bread cutting knives. The blade made of high-carbon steel will get you the best results for sharpness.
  4. Ergonomic handles will work best for this knife. And you can easily slice bread with an ergonomic handle knife.
  5. You’ll find some best-serrated bread knives for $20 to $30. These knives are very useful for slicing bread. Knives valued from $60 to $100 are quite the best quality. I have listed here the serrated bread knives of different prices. You can choose any one knife considering your purchasing power.
  6. The longer the knife for slicing sourdough bread, the easier it is for you to slice the whole loaf. The best bread knife for sourdough is better if it is between 8 inches and 12 inches.

Conclusion

I have selected the 10 best bread knife for sourdough from the best brands on the market. These knives will work wonders for slicing bread. You can choose any one of the best-designed durable sharp knives for slicing bread. These knives make of 100% stainless steel. Besides slicing bread with serrated blades for the kitchen, you can also cut tomatoes, fruits, and vegetables.

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